You're invited to join our monthly culinary expedition with our , spotlighting the diverse and delicious authentic Italian food that is typically found in Italy. In the tradition of Italian cooking, each dish is freshly prepared at the moment using the freshest ingredients to let you savor each dish with appreciation. Try a taste of something different every month!
Speciali Del Mese Menu
December 2019
Croquette di Granchio $16
homemade golden jumbo lump crab cake
topped with cucumber and tomato salad,
and homemade spicy aurora sauce
baked manicotti stuffed with cheese,
covered in tomato sauce and melted parmigiana cheese
Orata Piccata $26
mediterranean sea bream fillet with white wine,
lemon and capers, served with sautéed spinach
Vanilla Creme Brulee $9
homemand classic creamy vanilla custard
with caramelized sugar crust
Wines of the Month
Veneto, Italy
$10 / glass $38 / bottle
Velvety, persistent and full, with exceptional
harmony, this red wine is round with hints of
cherries, vanilla and spices. Before the grapes are
crushed, they undergo a long drying process making
this wine particularly full and intense with rich
flavors of red fruit and spices.