Specials of the Month

You're invited to join our monthly culinary expedition with our Speciali del Mese menu, spotlighting the diverse and delicious authentic Italian food that is typically found in Italy. In the tradition of Italian cooking, each dish is freshly prepared at the moment using the freshest ingredients to let you savor each dish with appreciation. Try a taste of something different every month!



Speciali Del Mese Menu

August
2019

Prosciutto Flatbread  $13
homemade flatbread topped with prosciutto di Parma,
arugula and shaved parmigiano cheese

Risotto con Salsiccia e Piselli $18
Italian carnaroli rice with homemade ragu sauce,
mild spiced ground sausage and peas

Pollo Shitake
$21
chicken breast and thighs with shitake mushroom,
string beans, sun dried tomato and white wine sauce

Coppa Caffe
  $8
fior di latte gelato with rich coffee and pure cocoa swirl

Buon Appetito!


Wines of the Month

Volatus TOPGUN Cuvée

Paso Robles, California


$10 / glass     $40 / bottle

This wine is from a former Navy fighter pilot and
2-time TOPGUN Instructor turned winemaker.
In honor of all who fly and fight, please enjoy
this powerful blend of Paso Robles 40%
Cabernet Sauvignon 40% Petit Verdot, and 20%
Merlot.



Salute!